Line Cook Jacksonville

San Jose Country Club

Line Cook

Full Time • Jacksonville

About Us:
San Jose Country Club  is an exclusive, members-only country club that prides itself on offering exceptional dining experiences in a welcoming and upscale atmosphere. We are currently seeking an experienced and enthusiastic Line Cook to join our culinary team. If you are passionate about food, enjoy working in a fast-paced environment, and want to be part of an exciting culinary operation, we encourage you to apply!
 
Job Description:
As a Line Cook at San Jose Country Club you will play a key role in delivering high-quality dishes to our members and guests. You will work under the guidance of the Executive Chef and Sous Chefs, assisting with food preparation, cooking, and presentation. Our ideal candidate will have strong culinary skills, a positive attitude, and the ability to work well within a team to meet the high standards of our kitchen. Prior club experience is a plus. 
 
Responsibilities:
Prepare, cook, and plate menu items in accordance with the club’s high standards
Ensure consistency and quality of food during service
Assist in maintaining cleanliness and organization of the kitchen
Work effectively under pressure in a fast-paced environment
Follow all health, safety, and sanitation guidelines
Assist with inventory management and food ordering when needed
Collaborate with other kitchen staff to ensure smooth service
Help with prep work and other kitchen duties as assigned
Adhere to all kitchen procedures and guidelines to meet the club’s standards

Requirements:
Previous experience as a Line Cook, Prep Cook, or similar role in a high-volume kitchen (country club or fine dining experience preferred)
Strong knowledge of cooking techniques and kitchen equipment
Ability to work quickly and efficiently without compromising quality
Team player with excellent communication and organizational skills
Ability to stand for extended periods and lift up to 50 pounds
Flexible schedule, including nights, weekends, and holidays
Culinary degree or equivalent experience is a plus

Benefits:
Competitive pay based on experience
Opportunity to work in a prestigious, high-end environment
Employee meals during shifts
Health benefits available for full-time employees
Opportunity for growth and advancement in the culinary field
 
 
San Jose Country Club  is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Compensation: $17.00 - $21.00 per hour




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